Things must be pretty grim downtown when the Post-Gazette gets excited about a Dunkin Donuts going into Market Square, along with two other cafes, in addition to the Starbucks that's already there.
And a new bar "will serve French wines, cheese and pastry-type desserts." (When is a pastry not a pastry but only like a pastry? Are they referencing Claes Oldenburg?) According to the P-G, "the bar will be 'very upscale' with a 'definite Paris feel to it.'" This I've got to see.